Produce

produce
Our goal is to offer you fresh, quality produce. We will do our best to provide you with a variety of quality, naturally grown produce from mid-May through October.

We grow some of our early plants in the greenhouse on the farm from seed. The young transplants are moved from the greenhouse and planted in the field. Some vegetable seeds are planted directly in the field during the season. It is an ongoing process.

Spring

Arugula
Asian Greens
Kale
Green Leaf Lettuce
Mustard Greens
Pak Choy
Radishes
Red Leaf Lettuce
Swiss Chard
Tatsoi



Summer

Basil
Beets
Bell Peppers
Cantaloupe
Cilantro
Cucumbers
Eggplant
Grape Tomatoes
Heirloom Tomatoes
Pickling Cucumbers
Small Sweet Peppers
String Beans
Tomatoes
Watermelon
Yellow Squash
Zucchini



Fall

Bell Peppers
Beets
Broccoli
Brussel Sprouts
Butternut Squash
Cauliflower
Delicata Squash
Green Lettuce
Leeks
Red Leaf Lettuce
Tomatoes
Various Greens